Nutrients in Fish, bass, freshwater, mixed species, cooked, dry heat

Finfish and Shellfish Products

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Amount of nutrients in 100 g (grams) of Fish, bass, freshwater, mixed species, cooked, dry heat.

NutrientAmount and UnitPercentage
Water Water 68.79 g 68.79%
Energy (calorie) Energy (calorie) 146 kcal
Energy (joule) Energy (joule) 611 kJ
Protein Protein 24.18 g 24.18%
Total lipid (fat) Total lipid (fat) 4.73 g 4.73%
Ash Ash 1.95 g 1.95%
Carbohydrate, by difference Carbohydrate, by difference 0 g
Fiber, total dietary Fiber, total dietary 0 g
Calcium, Ca Calcium, Ca 103 mg 0.10%
Iron, Fe Iron, Fe 1.91 mg
Magnesium, Mg Magnesium, Mg 38 mg 0.04%
Phosphorus, P Phosphorus, P 256 mg 0.26%
Potassium, K Potassium, K 456 mg 0.46%
Sodium, Na Sodium, Na 90 mg 0.09%
Zinc, Zn Zinc, Zn 0.83 mg
Copper, Cu Copper, Cu 0.119 mg
Manganese, Mn Manganese, Mn 1.14 mg
Selenium, Se Selenium, Se 16.2 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 2.1 mg
Thiamin Thiamin 0.087 mg
Riboflavin Riboflavin 0.09 mg
Niacin Niacin 1.522 mg
Pantothenic acid Pantothenic acid 0.865 mg
Vitamin B-6 Vitamin B-6 0.138 mg
Folate, total Folate, total 17 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 17 µg
Folate, DFE Folate, DFE 17 µg
Vitamin B-12 Vitamin B-12 2.31 µg
Vitamin A, RAE Vitamin A, RAE 35 µg
Retinol Retinol 35 µg
Vitamin A, IU Vitamin A, IU 115 IU
Fatty acids, total saturated Fatty acids, total saturated 1.001 g 1.00%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.112 g 0.11%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.761 g 0.76%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.128 g 0.13%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 1.835 g 1.84%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.49 g 0.49%
18:1 undifferentiated 18:1 undifferentiated 1.272 g 1.27%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.073 g 0.07%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 1.36 g 1.36%
18:2 undifferentiated 18:2 undifferentiated 0.112 g 0.11%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.142 g 0.14%
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0.05 g 0.05%
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.185 g 0.18%
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0.305 g 0.30%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.108 g 0.11%
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.458 g 0.46%
Cholesterol Cholesterol 87 mg 0.09%
Tryptophan Tryptophan 0.271 g 0.27%
Threonine Threonine 1.06 g 1.06%
Isoleucine Isoleucine 1.114 g 1.11%
Leucine Leucine 1.965 g 1.96%
Lysine Lysine 2.221 g 2.22%
Methionine Methionine 0.716 g 0.72%
Cystine Cystine 0.259 g 0.26%
Phenylalanine Phenylalanine 0.944 g 0.94%
Tyrosine Tyrosine 0.816 g 0.82%
Valine Valine 1.246 g 1.25%
Arginine Arginine 1.447 g 1.45%
Histidine Histidine 0.712 g 0.71%
Alanine Alanine 1.462 g 1.46%
Aspartic acid Aspartic acid 2.476 g 2.48%
Glutamic acid Glutamic acid 3.61 g 3.61%
Glycine Glycine 1.161 g 1.16%
Proline Proline 0.855 g 0.86%
Serine Serine 0.987 g 0.99%